Spring limited! A spring sake with faint bitterness together with still-fermenting rice sweetness. It's still unmatured, but has a firm full body taste due to the use of Kimoto traditional brewing method.
This is regarded as Soshu (爽酒). Read more about this type of sake here.
Please store this drink at 5-7 °C in fridge.
Fujii Ryusei 藤井龍勢 - Pink Label Yamada
$64.00Price
Origin
Brewery: Fujii Brewery 藤井酒造
Area: Hiroshima
Characteristics
Grade: Junmai Ginjo 純米吟醸
Method: Sokujo Moto 速醸酛
Polishing Rate: 60%
Acidity: 1.7
Alcohol: 17%
Rice: Yamadanishiki
Tasting
Tasting Notes: Rich, Round, Dry
Flavours & Aromas: Apple, White Peach
Serving & Pairing
Serving Temperature: Cold (5-10 °C), Hot (45-50 °C)
Food Pairing: Cold tofu, Soba, Marinated seafood, Pasta in tomato/basil, Fried chicken karaage, Yakiniku
Others
Bottle Size: 720ml
Brew Year: R3BY
